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All Grain Brew Day Three, Australian Pale Ale
Well, that’s the 3rd All Grain brew done and dusted. And all in all it went pretty well. Here’s a full review of the day. Mill Fixed the mill, not a single grain went past the rollers this time! I...
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APA, Pitched!
Pitched the yeast into the APA just now, went with 60 seconds oxygen this time as well given it’s a full batch this time. 60 seconds has been reccomended in the past by Greg at Wyeast, clearly this...
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Active Starter..
..is good! This morning I checked the fermeter, nice krausen happening and plenty of air-lock action (yeah yeah, not an idicator.. keep it to yourself). Pitched at 9:30pm, and 6:30am it was flying...
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